Last weekend I watched the first round of Premier League football in England and Scotland. That always triggers my thoughts of the fall vegetable garden. It is time to think about some fall planting.
In a previous article, we discussed broccoli, cabbage, and cauliflower. It is not too late to still add these, but you had better hurry. You need to know your growing zone, and when your first frost will be coming. In the Ozarks, I have till around October 16.
Think back to spring time crops now also. Onions, lettuce, spinach, carrots are all good possibilities at this point. You can also use a cold frame to extend the growing season. The key is finding crops that can get their business done in around 60 days.
Get yourself some straw, and have it around to help with early frost. In addition, you want to make sure your crops are well watered through the remainder of the really hot weather. For me, that means mid-September.
Before you plant, make sure and fertilize the ground again, as summer crops will have taken needed nutrients from the soil. You can find an article on organic fertilizers in the archives of this blog. Feel free check it out. A good fish emulsion is also a favorite of mine for this time of year. Add a can or bottle of beer for the root system. Mix it all in 5 gallons of water, and add to the garden plot.
We will see you in the Celtic Ozark Garden again soon, feel free to email me with your questions about fall gardening, and I will share answers with everyone.
Ray Province is a retired minister who now works as an IT Programmer in the healthcare industry. He is also owner of The Celtic Ozarkian, a website that chronicles life in the Ozarks. He is an avid gardener, fly fisher, and Scottish football fan. You can reach him at firstname.lastname@example.org or @celticozarkian on Twitter